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Bread

Bread

The price of this course may vary. Please use the drop down menu to find dates and prices.


On this fantastic one day course, our team of River Cottage chefs will explain the ins and outs of baking, aiming to inspire you to abandon ready-sliced loaves for a world of delicious breads baked at home.

The day is very hands on, and is built around the Bread Handbook basic bread method . We will show you how this can be adapted with infinite variations, to give you complete confidence to become master of your own bakery. The course will cover other breads such as foccacia, ciabatta and flatbreads, as well as pizza, which you will bake in our wood-fired oven, and eat as part of an informal lunch, along with dishes prepared by the River Cottage Kitchen. We will also show you how to create and nurture you own wild yeast starter.

Included in the price of the ticket is a copy of the River Cottage Bread handbook, written by Daniel Stevens.

Our Bread tutors may include Gideon Hitchin (creator of our popular Build & Bake course) and Nonie Dwyer (sous chef and tutor of our brand *new* Gluten, Wheat and Dairy Free course). Above is a drop down menu with a list of available dates. On the dates that Daniel Stevens is our tutor, the day will have 'with Dan' attached.

Seasonality: All Year

Hugh does not attend this course

Maximum no of Guests: 18

Location: This course is run from River Cottage H.Q on the Dorset/Devon borders. Full address details of H.Q. will be provided once you have booked.

Wine/drink: We are a licensed venue. We also have a Bring Your Own policy and we do not charge corkage. We have a wide selection of the finest organic wines. We will be serving cordial and iced water from our own well.

Accommodation: If you need local accommodation, click here for a list of hotels and bed & breakfasts, recommended to us by our customers. We don’t have camping facilities ourselves, but for information on local campsites and self catering accommodation, call the Lyme Regis Tourist Information Office on 012.... They will be very happy to help.

Age: We would advise that this course is only really suitable for 12yrs of age and upwards. Under 16s must be accompanied by an adult. We put these guidelines for the safety, comfort and enjoyment of all our guests.

Time: 10.00am - 5.00pm

Once you have booked, you will receive email confirmation of your places purchased along with all of the details of the event including the address, map and directions to River Cottage HQ.

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Bread: River Cottage Handbook No.3

Bread: River Cottage Handbook No.3

More Details

Register here to be kept informed of future dates

In order for us to get a good idea of the event you are looking for please click here to send us your contact details. If you include in the email your mobile number, when you want to attend and how many tickets you want, we can then try and place you on the event when the date comes up. The more information you give on the event you want, the more likely we are to be able to place you. Your email to us won’t trigger an automatic email response but when we have new dates, we will then contact you.