Classic courses at River Cottage HQ
Learn from the best tutors in the business, Steven Lamb, John Wright and Gill Meller. The team will enlighten you to the technical skills in butchering, fish preperation, bee keeping, and meat curing and smoking - so you can walk away confident in your new ability.
The nature of these courses suits enthusiasts, novices, and those wishing to sharpen their skill sets. With sessions built around a delicious lunch, these informative days are packed with River Cottage personality.