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Celebrations at River Cottage HQ
Whatever you’re celebrating this year, the River Cottage Farmhouse or restored 16th century threshing barn can offer a tailored and unique party venue for you and your guests.
With a delicious menu, idyllic setting and tons of River Cottage personality; you will certainly enjoy an unforgettable experience. We have many inspiring ideas to suit any type of celebration, from hen, stag and birthday parties to special anniversaries.
If you would like some help organising a celebration at River Cottage call Elli on 01297 630319 or email parkfarm@rivercottage.net
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- We're supporting Food Revolution Day because like @jamieoliver we believe food education & cooking skills can help save lives #FRD2013
- RT @jamieoliver: Don't forget get on to #foodtube. link as we will be going live all day!!! X link
- RT @drpickerell: Hugh F-W about to be honored as 'Educator of the Year' at Monterey Bay Aquarium @rivercottage @hughsfishfight #CFS2013
- RT @ashleykoff: Congrats Hugh Fearnley-Whittingstall @hughsfishfight @rivercottage Educator of the Year #cfs2013 @MontereyAq link…
- @CotswoldBlonde Our tractor driver's not that strange!!
- We're supporting our good friend @jamieoliver on Food Revolution Day because we want people to share our passion for great food. #FRD2013
- RT @damnfinebacon: with Hugh Fearnley-Whittingstall @omnivorebooks event. @srcerer got new book Veg plus Meat signed. We talked salami. htt…
- RT @farmerbrowne411: wonderful event @omnivorebooks celebrating another great accomplishment by hugh fearnly-whittingstall @rivercottage ht…
- RT @HuggyHilton: Hanging out with Hugh in San Francisco! @rivercottage #rivercottage link
- RT @hughsfishfight: Handline-caught #mackerel is back on the 'fish to eat' list. Here's our view: link #fishfight
- RT @hughsfishfight: .@MCSUK upgrades handline-caught #mackerel rating to 'fish to eat', other UK/EU/Norwegian mack to 'occasional choice' h…
- RT @hughsfishfight: Great news that handline #mackerel back on 'fish to eat' list. Barely makes a dent on the stock, it's what River Cottag…
- RT @TimGreenSauce: Foraging all done for tomorrows private event @rivercottage #wildfood
- RT @guardianfood: EU fisheries reform plan falls short of outright discards ban link
- Read Hugh's reaction as EU ministers agree on Common Fisheries Policy overhaul: link #fishfight
- Hugh: "Meat is, and always should be, a precious food." link via @PigBusiness
- RT @RCHQEvents: Rising Star 2013: our entries are in and now campaigning will start to get your vote! See @lambposts's video: link…
- RT @peoplefundit: Only 8% to go until The Meadow Line hit their target! Great work everyone @RiverofFlowers link
- .@RichardBenyonMP vows to drive through 'ambitious' EU fishing reforms: link via @GuardianEco
- Hugh: "The commodification of meat is becoming a problem for society." link via @PigBusiness
- Hugh: "I don't want to live in a countryside where that's they way our food is produced" link via @PigBusiness
- WATCH! Hugh lends his support to @PigBusiness against #pig factories link Support smaller farmers, avoid factory pork!
- RT @axcanteen: Excited to have @lambposts joining us tonight: Cure-iosity. Tickets still available, call us on 01297 631715 link…
- RT @C4Scrapbook: To make up for lost time, there are three delicious hummus recipes from @rivercottage here: link #hummus…
- RT @bristolcanteen: ... River Exe mussels, thyme & cider. Book online at link or call 0117 973 2458 link
- RT @bristolcanteen: Cheer yourself up with lunch @bristolcanteen this week - chargrilled courgette, Yorkshire feta & oregano salad ..... ht…
- RT @axcanteen: One of today's starters: Heritage tomatoes, mozzarella & basil. link
- EU's 'wasteful' fish discards policy nears the end of the line: link via @GuardianEco
- RT @LymeBayReserve: Marine Protected Areas need to be managed properly. That’s what we're working on here in #LymeBay #sustainablefishing h…
- RT @str8_bananas: Damanaki media scrum as threat of collapse hangs over #fisheries reform link #CFPreform link…
- RT @DefraGovUK: Read about the momentous steps @RichardBenyonMP made last time he was in Brussels fighting for fish reform #CFPreform http:…
- RT @hughsfishfight: On Mon/Tues, EU fish ministers need to reach agreement on #CFPreform. Our #fishfight leaders across EU wrote to them: h…
- RT @mcsuk: today is a key day for the #cfpreform tweet @RichardBenyonMP your support for true reform!
- RT @axcanteen: Curing Event tomorrow. Book online or last chance to enter FB competition to win 2 tickets for dinner with @lambposts http:/…
- RT @williemackenzie: Joint #CFPreform message to @RichardBenyonMP from us, @OCEAN2012UK @wwf_uk @Natures_Voice @mcsuk & @nef #gp http://t.c…
- RT @axcanteen: On today's menu: grey mullet, cuttlefish & chilli stew. link
- Hugh's Healthy Eating booklet, complete with 20 delicious recipes in today's @Telegraph: link
- Win 2 tickets for dinner @axcanteen Tues 14th May: Curing Evening with @lambposts. Like & share the event on #fb link
- RT @vickihird: @rivercottage we'd love a RT Students! Win £500 by getting creative about food&env.-we need your ideas! competition http://t…
- RT @BloomsburyCooks: Keep your eyes peeled for Hugh F-W's brilliant Healthy Eating recipe booklets in tomorrow's @Telegraph @rivercottage h…
- This is the EU's best chance in a decade to reduce fish discards: link
- RT @samjlomas: @rivercottage any chance of a retweet for my Rising Star application video in which i make a pizza oven and pizza? http://t.…
- RT @hughsfishfight: "Close to the end game, but there remains a risk of breakdown" @ChrisDaviesMEP gives an update on #CFPreform: http://t.…
- RT @Riverford: @rivercottage Can u help us muster votes? We're up for @ObsEthAwards with 1 day to vote! Pls RT or click link…
- RT @TelegraphFood: How to grow beans in your garden, by @MarkDoc link
- RT @axcanteen: @Chefsamrom's lunch dish of the day: Kabuki pea, horseradish & nut salad #sunnybankholiday #Axminster link…
- RT @YahooScreenUK: Mark Diacono from @rivercottage offers his top 'small space' #gardening tips in this clip link
- @andy3martin Hugh is a Cheltenham lad as it goes . . .
- RT @axcanteen: Lunch today: oat coated gurnard, spring slaw, chips & leaves. link