Summer Nights at River Cottage

Join us for an alfresco Summer Night at River Cottage, a dining experience unlike any other.

Our evening events are a celebration of the River Cottage ethos where the food, location and atmosphere take centre stage. You will be treated to delicious dishes from the River Cottage kitchen whilst enjoying the familiar surroundings from the River Cottage TV series.

You will be sat outside on our covered decking with beautiful views of the Axe valley below - should the evening be cooler we have an outdoor log burner to keep you warm and removable walls to ensure a comfortable evening.

Your Evening

Arrive at River Cottage: You will be met by members of the River Cottage team before getting on the tractor and trailer for the journey down to River Cottage HQ.

Welcome & canapés: Your host for the evening will greet you with a seasonal welcome drink and canapés will be served. You will have the opportunity to have a look around and soak up the atmosphere.

Chef’s introduction: Once seated the chef will introduce the menu and talk about the dishes being served. You will learn about the food, our philosophy, its provenance and how it has been prepared. Meet the team

The main event: You will enjoy further canapés at the table, before tucking into a four course menu made using the very best local and seasonal ingredients. The menu is decided on the day depending on what produce is at its very best. We do of course cater for any dietary requirements and you will be prompted to give us these when booking.

Petit fours and coffee:  A wonderful evening is rounded off with coffee and petit fours.  At this stage the tractor will be available to take you back to the car park when you are ready.

Example Menu

Canapés -
Chorizo and egg mayo on crostini; fennel tops
Locally smoked salmon with herb crème fresh on blinis
Pickled ox tongue; mustard and gherkins
Air-dried ham, chilli and parsley croquettes

Fresh brown crab; winter leaves, fresh baked breads, garlic mayo

Five-root and bacon soup with Cheddar and parsley

Spiced confit pork belly; roast loin; crackling, creamy mash, buttered carrots, pak choi with garlic, ginger and soy

Apple-on-the-bottom crème brulee; lemon shortbread

Coffee, Petits fours 

ADDITIONAL INFORMATION

Time: 6.30pm to 10.45pm

Wine / Drink: We have a licensed bar serving the finest selection of local and organic wines. 

Accomodation: If you need local accommodation please click here.

Age: The minimum age on this event is 10 years of age, Under 16's must be accompanied by an adult, we put these guideline in place for the safety, comfort, and enjoyment of all our guests.

Cancellation and Transfers: Please make sure you have read our cancellation policy before booking.

Private Dining: If you would like to enjoy River Cottage HQ in a more private setting our beautiful 17th Century farmhouse is the perfect space.

Please note: Hugh will not be attending this event

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