Sustainability at HQ



From the outset of the new RCHQ at Park Farm, the intention was to create a site that was zero carbon, low energy and that considered the various issues of sustainability on the site.

River Cottage developed a holistic approach for the site that would assure nothing went to waste and that all aspects of the energy creation, infrastructure and physical build were realised with maximum sustainability.

Everything from the materials sourced to the systems used strives to have minimal impact on the environment.

Through numerous systems like a bio mass boiler that is fuelled with clearings from local forests to the reed beds that naturally process effluent from the site; sustainability has been the primary design focus of the project.

The wind turbine supplies some of the electricity for the site and you can monitor this on our map, in this section of the website.

 "It's been three years now since we moved into our buildings at Park Farm," says Hugh.

"Installing then getting to know all our renewable and environmental technologies has been a learning curve for us all, but it’s also been rather fun!" he adds.

"Ultimately though we have a serious, and exciting, goal: to make River Cottage HQ a zero carbon site.

"We’ve been monitoring our energy needs and usage and evaluating how best to reach our zero carbon target.

"Much or our recent progress has been in identifying some key elements to help us reduce our carbon output (and save us money in the process) — from simple things like making sure we use high quality Low E light bulbs to more advanced additions like an anaerobic digester.

"As we continue to reduce our energy requirement an increasing proportion of it can be covered by what we generate ourselves with our Wind Turbine and Solar Panels."
 

@rivercottage
  • RT @GlastoFest: Our Green Trader Awards return for 2013, to celebrate the most sustainable traders at the Glastonbury… link
  • Here's one you might be interested in @JamieOliver. Shocking (cc @OfficialTiL): link
  • RT @ObsFood: Vote in the OFM Awards & support your local favourites link #OFMAwards
  • RT @guardianfood: Tesco pledges action on food waste link
  • RT @OfficialTIL: Just a quarter of the food which is wasted in the first world could feed all of the people starving in the third world.
  • Amazing. RT @OfficialTIL: Just a quarter of the food wasted in the first world could feed all of the people starving in the third world.
  • Today @UKTesco unveil a new food waste strategy to tackle "breathtaking" amounts of food waste: link via @ShropshireStar
  • Two of our HQ chefs have joined the fun on Twitter, please make @TyrrellChef and @GelfAlderson feel welcome!
  • One for you, @Feeding5k! RT @OfficialTIL: In the US over $43 billion worth of unopened, edible food is discarded every year.
  • RT @OfficialTIL: In the US over $43 billion worth of unopened, edible food is discarded every year.
  • Hair cut time! RT @rchqgardens: It better stay warm because they're getting shorn! link
  • RT @thecidershed: Just had an excited call from No 1 son. He has won a place on @rivercottage apprenticeship. #veryproudson #evenprouderdad
  • RT @gelfalderson: Fennel, chive curds, wood sorrel, gorse flower and pickled rhubarb salad @RCHQEvents #fromthefarm link
  • The makers of River Cottage, @KEOfilms, are making a new show about consumer rights and want to solve your problems: link
  • RT @bristolcanteen: Today's veggie dish of the day @bristolcanteen - heritage tomatoes, wood sorrel, buffalo mozzarella. #nvw2013 http://t…
  • An international taste of River Cottage Veg Every Day! during @vegsoc's National Vegetarian Week: link
  • RT @RCHQEvents: Have you played @dorsetcereals Spin the Bottle? You could win a cookery course + night @DevonBolthole link
  • RT @axcanteen: Locally smoked kippers with toast & poached eggs for breakfast! link
  • Home link
  • We're supporting Food Revolution Day because like @jamieoliver we believe food education & cooking skills can help save lives #FRD2013
  • RT @jamieoliver: Don't forget get on to #foodtube. link as we will be going live all day!!! X link
  • RT @drpickerell: Hugh F-W about to be honored as 'Educator of the Year' at Monterey Bay Aquarium @rivercottage @hughsfishfight #CFS2013
  • RT @ashleykoff: Congrats Hugh Fearnley-Whittingstall @hughsfishfight @rivercottage Educator of the Year #cfs2013 @MontereyAq link
  • @CotswoldBlonde Our tractor driver's not that strange!!
  • We're supporting our good friend @jamieoliver on Food Revolution Day because we want people to share our passion for great food. #FRD2013
  • RT @damnfinebacon: with Hugh Fearnley-Whittingstall @omnivorebooks event. @srcerer got new book Veg plus Meat signed. We talked salami. htt…
  • RT @farmerbrowne411: wonderful event @omnivorebooks celebrating another great accomplishment by hugh fearnly-whittingstall @rivercottage ht…
  • RT @HuggyHilton: Hanging out with Hugh in San Francisco! @rivercottage #rivercottage link
  • RT @hughsfishfight: Handline-caught #mackerel is back on the 'fish to eat' list. Here's our view: link #fishfight
  • RT @hughsfishfight: .@MCSUK upgrades handline-caught #mackerel rating to 'fish to eat', other UK/EU/Norwegian mack to 'occasional choice' h…
  • RT @hughsfishfight: Great news that handline #mackerel back on 'fish to eat' list. Barely makes a dent on the stock, it's what River Cottag…
  • RT @TimGreenSauce: Foraging all done for tomorrows private event @rivercottage #wildfood
  • RT @guardianfood: EU fisheries reform plan falls short of outright discards ban link
  • Read Hugh's reaction as EU ministers agree on Common Fisheries Policy overhaul: link #fishfight
  • Hugh: "Meat is, and always should be, a precious food." link via @PigBusiness
  • RT @RCHQEvents: Rising Star 2013: our entries are in and now campaigning will start to get your vote! See @lambposts's video: link
  • RT @peoplefundit: Only 8% to go until The Meadow Line hit their target! Great work everyone @RiverofFlowers link
  • .@RichardBenyonMP vows to drive through 'ambitious' EU fishing reforms: link via @GuardianEco
  • Hugh: "The commodification of meat is becoming a problem for society." link via @PigBusiness
  • Hugh: "I don't want to live in a countryside where that's they way our food is produced" link via @PigBusiness
  • WATCH! Hugh lends his support to @PigBusiness against #pig factories link Support smaller farmers, avoid factory pork!
  • RT @axcanteen: Excited to have @lambposts joining us tonight: Cure-iosity. Tickets still available, call us on 01297 631715 link
  • RT @C4Scrapbook: To make up for lost time, there are three delicious hummus recipes from @rivercottage here: link #hummus…
  • RT @bristolcanteen: ... River Exe mussels, thyme & cider. Book online at link or call 0117 973 2458 link
  • RT @bristolcanteen: Cheer yourself up with lunch @bristolcanteen this week - chargrilled courgette, Yorkshire feta & oregano salad ..... ht…
  • RT @axcanteen: One of today's starters: Heritage tomatoes, mozzarella & basil. link
  • EU's 'wasteful' fish discards policy nears the end of the line: link via @GuardianEco
  • RT @LymeBayReserve: Marine Protected Areas need to be managed properly. That’s what we're working on here in #LymeBay #sustainablefishing h…
  • RT @str8_bananas: Damanaki media scrum as threat of collapse hangs over #fisheries reform link #CFPreform link
  • RT @DefraGovUK: Read about the momentous steps @RichardBenyonMP made last time he was in Brussels fighting for fish reform #CFPreform http:…
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