Great to serve with dishes like chops or lamb - I made it this year using a mix of round yellow courgettes and large green ones (that had nearly become small marrows through oversight!)
The Whole Hog: A celebration of nose to tail eating on Tuesday 18th June
Username: River Cottage Canteen and Deli Axminster
Rearing Pork Pigs???
Username: aberdeenshire loon
Caramel Hot Chocolate