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HughFW

HughFW

About Me: Writer, broadcaster and campaigner - and food lover!

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HughFW

NFFO Response

by HughFW published on

The National Federation of Fisherman’s Organisations (NFFO) have accused me of misleading the public about the scale of the discards problem. They’ve produced a graph showing that the Read More ›

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HughFW

Hugh on Newsnight Tonight

by HughFW published on

Ben Webster’s article in the Times today accuses me of ‘misleading’ the public about discards. Unfortunately he used barely any of the information or quotes I gave him yesterday. I Read More ›

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HughFW

Last night's discards ban

by HughFW published on

Hello,I'm delighted that Europe's fish ministers are still agreeing that discards will be banned, but the devil is in the detail. What they agreed last night is weaker and harder-to-enforce than the Read More ›

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HughFW

Fish Fight: Open letter to Dr. Ruth Brown

by HughFW published on

Dear Ruth,  Thanks for taking the time to write with your views on the latest Fish Fight programme. I am sorry that you feel disillusioned with the campaign, and that you feel we misrepresented Read More ›

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HughFW

Join our march to Westminster

by HughFW published on

Hello, To show the government how much support there is for more marine protection, and the 127 MCZs (Marine Conservation Zones), I’ve joined up with our friends at the Marine Conservation Read More ›

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HughFW

Hello there,It's fantastic news that MEPs in the European Parliament voted today for a strong discards ban and a legally-binding end to overfishing. I hope in years to come this will be seen as a Read More ›

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HughFW

Reaction: Marine Conservation Society downgrades mackerel

by HughFW published on

It's very sad news that fears about overfishing of mackerel have led the Marine Conservation Society (MCS) to take this wonderful fish off their 'Fish to Eat' list.  Fish Fight always follows Read More ›

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HughFW

Filming in Weston-super-Mare on Thursday

by HughFW published on

Hi Fish Fighters, We’re filming for our new series this Thursday between 2.30pm and 4pm, down on the beach at Weston-super-Mare.   It’s going to be a spectacle in what we hope Read More ›

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HughFW

The price of milk (Times, Thursday 19 July).

by HughFW published on

Sir, It is shocking that many dairy farmers are to be paid less for their milk than it costs to produce it. Dairy farming in this country is fast becoming unviable. Milk is a brilliant food but we Read More ›

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HughFW

Mitch Tonks: a response

by HughFW published on

Yesterday food writer Mitch Tonks started a fish fight with me for warning people off cod in this article for The Telegraph. Mitch is setting an admirable example by sourcing Marine Stewardship Read More ›

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In the Shop
Build and Bake
Build and Bake
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  • RT @jamieoliver: Lovely people, we're nearly at 1 million subs on @jamiesfoodtube! Let's cross the line with this tweet! SUBSCRIBE http://t…
  • RT @SoilAssociation: It's #OrganicSeptember! We're encouraging people to make #smallchanges and support #organic - stay tuned for blogs, ev…
  • You don’t need qualifications to become one of our #apprentices. Last places remaining link @RCChefsSchool
  • “I didn’t think anyone would employ me, and now I’m being offered two jobs” #apprenticeships link @RCChefsSchool
  • Our young chef hopefuls have been interviewed and we now have our five lucky finalists for #RisingStar 2014! WATCH: link
  • RT @BloomsburyCooks: You'll be able to take a 1st look at recipes from @rivercottage #LightandEasy in tomorrow's @thetimes - GET. EXCITED. …
  • RT @CornwallCollege: Looking forward to seeing entries for #EdenRisingStar chef competition! @edenproject @rivercottage Entry details here …
  • RT @edenproject: Interested in a chef apprenticeship with us? Watch this video: link #EdenRisingStar @rivercottage @Cornw
  • Did you know you can get paid to train at our @RCChefsSchool? Last places remaining: link link
  • RT @johnmushroom: @thepamthejam @rivercottage Quite right. When I rule the world, hedgerow-cutting dates will be taken under my personal co…
  • @thepamthejam @johnmushroom King John, gosh - now there's a thought!
  • RT @RCHQEvents: Beautiful day for a #wedding, congratulations Vicky & Paul! link
  • Join us next week for the highly anticipated launch of Hugh's book, River Cottage #lightandeasy. Last tickets left! link
  • RT @GSeabright: Enter #EdenRisingStar competition for chef apprenticeships with @edenproject @rivercottage @CornwallCollege https://t.co/e1…
  • @chellemars Yes our @GelfAlderson made it! The recipe isn't online but you can learn to make it on our course! :o) link
  • . @BBCRadio2 @achrisevans absolutely, we are ready! #TFIPieDay link
  • @RachaelWedd Enjoy! We can't take all the credit though, our @johnmushroom is the brains behind that one :o) @BloomsburyCooks
  • Time for another classic #Hugh recipe - cooled lettuce and radish soup: link @JamiesFoodTube link
  • RT @edenproject: Aged 16-24 and interested in a chef apprenticeship at Eden? Enter our #EdenRisingStar competition! Find out how http://t.c…
  • RT @RCChefsSchool: **TONIGHT** #Apprenticeship open evening here at @rivercottage HQ. 6.30pm - 8.30pm. Please share! link
  • RT @crowdfunderuk: Great catch up with @LeedsBreadCoop 1 year since their #crowdfunder campaign - did you pledge? link ht…
  • RT @RCHQEvents: Just announced, @FBPocketOrch will be joining us for Hugh's Late Summer Party! Grab one of the last tickets now: http://t.c…
  • RT @JamiesFoodTube: Start your morning right, with some classic @rivercottage. link
  • RT @crowdfunderuk: Guest blog: It’s been an exciting year for @SuttonFarm since their #crowdfunder campaign! link http://…
  • Our Hugh's a master in the kitchen, but he's #AtYourService for #StandUpToCancer. Book him to do anything you want! link
  • RT @RCHQEvents: Last places left for our One Day Cookery Course this Fri + Sun, call the team now for a late deal: 01297 630314: http://t.c…
  • @lucysiegle Absolutely, just follow us back and we'll send you a DM. Enjoy the pizza!
  • @lucysiegle Oh no! So sorry to hear that. Can you DM us more details so we can address the problem?
  • @BloomsburyCooks @PaulHollywood looks absolutely delicious!
  • VOTE: Support your favourite #RisingStar budding chef with just one click: link link
  • RT @starservice: A rustic @rivercottage meal from Hugh would be divine. But wouldn't it be SO much better if he read your nan a book? http:…
  • Get your hands on a signed copy of Hugh's new book and meet the man himself at our Late Summer Party. Book here: link
  • Chicken with lentils, rosemary + carrot cornbread. Sound good? It's on the menu at Hugh's book launch. Book now: link
  • St Clements polenta cake with blueberries. Salivating? Come and try it at Hugh's book launch on 4 Sept. Book here: link
  • RT @debsthelawyer: Fab day this week at @rivercottage HQ making bread and building a clay oven! link
  • Come along to Hugh's Late Summer Party on 4 Sept - meet Hugh & get his new book signed: link
  • Tweet your support for your favourite Rising Star hopeful and we’ll RT the lot! Get voting, folks! link
  • RT @GiulsMat: Vote for my friend CHLOE RIDE in the #RisingStar2014 competition for #RiverCottage. Here is her video - MAD SKILLS https://t.…
  • @lamornadavies You should be able to translate the website... it's in Danish :o)
  • Danish friends! Fancy a Booze masterclass with @johnmushroom? You are in luck! Don't miss @FoodFestivalDK https://t.co/eUucCIqDA1
  • Voting has just opened for this year’s Rising Star competition. See all the entrants here and pick your best! link
  • RT @KloEllaDeVille: Twitter buds! I'll be forever grateful if you could vote for me in the @rivercottage #RisingStar competition! http://t.…
  • And that's it! Entries for #RisingStar 2014 have closed. But you can still apply to be an #apprentice, more info: link
  • Just under an hour left to get your #RisingStar entries into us! Check out all the competitors so far, here: link
  • @charlotteella Even just a quick film on your mobile, talking about your pie and why you'd want to be our #RisingStar might be enough!
  • Four more entries overnight for #RisingStar! The deadline is midday today. You still have (just enough) time, GO! link
  • Tonight's the night, if you want to enter our Rising Star competition. Closes tomorrow! link link
  • WATCH! Only 24 hours to find 10 mins to enter Rising Star - it turned Sam’s life upside-down: link link
  • Only 24 hours to go to enter this year’s Rising Star and show us what you can do! RT, and spread the word! link
  • Think like @Biff_Stancombe you could be our new Rising Star? You’ve got a day to get your video over to us! link
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