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LucyEigg

LucyEigg

Location: Isle of Eigg, United Kingdom

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Recipe

Vegetarian Haggis

added by LucyEigg

Vegetarian version of the classic Scottish dish

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  • RT @violetpsyche: @rivercottage Veg I grow in my garden: None this year. I grow fruit and want to grow more veg, if slugs will let me! #coo…
  • RT @truss_abbie: @rivercottage #cookeveryday grow veg on my allotment but in the garden is fennel...lots of other herbs and wild garlic in …
  • #19 for #cookeveryday is all about veg. What do you grow in your garden? #growyourown link
  • RT @RiverCottageHQ: . @rivercottage we love ALL cheese, especially that made by @tomthecheese on our course! link #cooker…
  • RT @lisa_spelling: @rivercottage all of them!! But especially Waterloo and stinking bishop and sharpham rustic with a large glass of port! …
  • RT @renc_g: @rivercottage Cheese of choice? Too hard! I love them all! Something French, creamy & smelly... Mmm... #cookeveryday
  • Morning #cookeveryday fans! Time for #18, what's your favourite cheese? link
  • Hugh helped raise money for #StandUpToCancer with @starservice! Can you help too? link
  • RT @rose_rambles: @rivercottage My family's favourite cake to make & eat: vanilla sponge filled with cream & sliced pear #cookeveryday http…
  • RT @whitstabob: @rivercottage it's presently Lemon, lavender and almond because it's the only edible one I've ever made! link
  • #17 for #cookeveryday: what's your favourite cake to make / eat? Go! link
  • Hungry? Find high welfare meat retailers near you link @PigBusiness link
  • RT @RiverCottageHQ: Come together to toast the #festive period with a seasonal aperitif & a roaring log fire in our yurt. Book now! http://…
  • RT @johnmushroom: @rivercottage #cookeveryday. Not yet mastered? Pastry. But how hard can it be? River Cottage Handbook needed, I think.
  • Keep your #cookeveryday answers coming - what cookery course would you like to do? What skill have you yet to master? link
  • Vote with your wallet. Watch @PigBusiness’ 3-minute video and sign the #PigPledge link
  • Today's #cookeveryday is: what's your ideal cookery course? What would you most like to learn? #cookeryschool
  • The new 3 minute #PigPledge video reveals the true cost of cheap pork - watch, share and sign! link
  • RT @BloomsburyCooks: Fantastic day today spent down in the farm @rivercottage - we got to ride on a tractor?! WINNING link
  • Keep your favourite chefs coming in - and remember to tag with #cookeveryday. Lots of love for @jamieoliver @rick_stein @Ottolenghi, Hugh...
  • RT @Lanzy_88: @rivercottage fav chefs wud have to be Hugh and the Hairy Bikers #cookeveryday
  • @hugo_harrison Assume you've seen Hugh's new one, #lightandeasy? It's packed with #wheatfree and #dairyfree recipes: link
  • RT @WinCanteen: Who's coming to meet Hugh tomorrow? He will be here at 10.30am to meet guests and sign his new book @rivercottage
  • RT @renc_g: @rivercottage My fave chef/cook..? I do love Hugh and @jamieoliver too. Keep fighting your good fights boys! #cookeveryday
  • RT @plymouthcanteen: The amazing talent Elise Yuill will be playing on Weds 15 October, come and enjoy beautiful music while you dine. http…
  • RT @ddtcm: @rivercottage #cookeveryday Keith Floyd. Full of enthusiasm and an inspiration. He was a legend.
  • RT @HappyDaysNo1: @rivercottage My favourite chefs are @jamieoliver @Rick_Stein & Hugh. 'Three Good Things'! #cookeveryday
  • RT @ar_weston: @rivercottage #cookeveryday My mom had never put a bad plate in front of me. :-)
  • Morning all, we want to hear your favourite chefs today for #cookeveryday - famous or otherwise. Go! link
  • RT @spanglotron: @rivercottage Hmmm French or Italian? French for variety? Robust and hearty to dainty and refined. Something for all seaso…
  • RT @HappyDaysNo1: @rivercottage my favourite cuisine has to be Chinese. #cookeveryday
  • RT @PigBusiness: .@rivercottage We completely agree! #PigPledge #Day2Welfare link
  • Sorry @davidwalliams - we knocked you off the #1 slot in the book chart x link
  • Hugh's #lightandeasy book is back at #1 in the chart. Got your copy yet? #wheatfree #dairyfree link @BloomsburyCooks
  • RT @NatalieKennedy: @rivercottage - favourite cuisine? got to be Indian! #cookeveryday
  • RT @renc_g: @rivercottage My favourite national cuisine... i couldn't choose between Mexican & Vietnamese... Yumm!!! #cookeveryday
  • RT @violetpsyche: @rivercottage Favourite national cuisine: Tough choice, but Italian gets my vote. #cookeveryday
  • So, if you had to pick just one national cuisine what would it be? Early votes in for Italian... #cookeveryday link
  • Don't miss Hugh on the #oneshow tonight - talking about his new book #lightandeasy. Tune in from 7pm @BBCOne
  • RT @wincanteen: We are looking for kitchen talent! Junior Sous and Chef de parties, more: link
  • We're asking for your school dinner memories today for #cookeveryday - did you love or hate?
  • RT @cruzinfloyd: @rivercottage ah! Cabbage and sprouts - hated at the time but now realise how hearty and healthy they were compared to to…
  • RT @RCChefsSchool: Final week to apply for a @rivercottage #apprenticeship. Apply today and join our team: link http://t.…
  • RT @ChildFoodTrust: Great topic of the day from @rivercottage ... school dinners! #cookeveryday
  • RT @Befuggled: @rivercottage Horror of school meals still haunts me. Stench of over cooked spuds, bony fish pie and inedible, gristly heart…
  • RT @violetpsyche: @rivercottage School dinners: Loved them! They were cooked on-site in the school kitchen. I used to go back for seconds. …
  • RT @Maddilion1875: @rivercottage #cookeveryday they weren't great, but they weren't bad either. Spam fritters I remember and vats of semoli…
  • Today's #13 #cookeveryday is going to divide opinion. School dinners - did you love or hate? link
  • RT @gillben1: @johnmushroom @rivercottage I am just discovering the delights of rosehip syrup and bubbly. #cookeveryday
  • RT @corditekid: @rivercottage a Tom Collins or a Screwdriver, simple and taste good! #cookeveryday
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