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River Cottage Canteen and Deli Axminster

Location: Axminster, United Kingdom

About Me: River Cottage Canteens showcase the very best of what the South West has to offer with freshly cookded, fabulous food in a relaxed and informal atmosphere. At the Axminster Deli you'll find a range of River Cottage book and gifts as well a drinks, preserves, cured meats, pies and cheeses.

Website: http://www.rivercottage.net/cante..

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Blog

Meet the Producer Dates

by River Cottage Canteen and Deli Axminster published on 23rd May 2013 09:52

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Meet the Producer Dates Each week we invite our suppliers to share their knowledge and enthusiasm for their products. Come along and enjoy a sample and meet the people behind these great local Read More ›

Blog

Updated: Exclusive Accomodation and Dining Offer

by River Cottage Canteen and Deli Axminster published on 22nd May 2013 20:31

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We are very excited to have teamed up our very good friends at the wonderful Spillers Farm (as recommended by you!) to offer you an exclusive accommodation and dining Read More ›

Blog

The Whole Hog: A celebration of nose to tail eating on Tuesday 18th June

by River Cottage Canteen and Deli Axminster published on 16th May 2013 10:08

1 comment

On Tuesday 18th June we will be joined by River Cottage HQ head chef Gill Meller with a menu living up to the old saying "you can eat everything but the oink". Canteen head chef Sam Rom Read More ›

Blog

Exclusive accomodation and dining offer

by River Cottage Canteen and Deli Axminster published on 10th May 2013 11:21

3 comments

We are very excited to have teamed up our very good friends at the wonderful Spillers Farm (as recommended by you!) to offer you an exclusive accommodation and dining Read More ›

Blog

Cure-iosity: Curious about curing? Tuesday 14th May

by River Cottage Canteen and Deli Axminster published on 9th May 2013 16:47

1 comment

Join the River Cottage Canteen & Deli team on Tuesday 14th May for a delicious three course meal centred around the artisan tradition of curing. Steven Lamb, resident meat expert at Read More ›

Blog

Three Courses for £19.95 on Tues & Wed Nights at the Axminster Canteen

by River Cottage Canteen and Deli Axminster published on 4th May 2013 19:19

3 comments

Enjoy three courses of our fantastic food on Tuesday and Wednesday nights for only £19.95 Pick any three courses from our a la carte menu and taste the very best in seasonal, local, organic Read More ›

Blog

April at the Axminster Canteen & Deli

by River Cottage Canteen and Deli Axminster published on 22nd April 2013 10:01

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Kitchen Spring has arrived at last and head chef Sam Rom and his team are very excited to see the new season asparagus from the Wye Valley, arguably the best in the UK! British asparagus is renowned Read More ›

Blog

Easter at the Axminster Canteen and Deli

by River Cottage Canteen and Deli Axminster published on 21st March 2013 09:45

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Here at the Axminster Canteen & Deli we serve freshly prepared seasonal, local, organic and wild food, on a daily changing menu, in a relaxed and informal atmosphere. We always look Read More ›

Blog

Curry and Quiz Night at the Axminster Canteen

by River Cottage Canteen and Deli Axminster published on 22nd February 2013 19:08

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Curry and Quiz night in aid of The Flamingo Pool - 25th March 2013, Doors open 7pm Enjoy a delicious homemade River Cottage Canteen curry (meat & vegetarian options), whilst Read More ›

Blog

It's a source of real pride

by River Cottage Canteen and Deli Axminster published on 14th February 2013 09:46

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Bridport & Lyme Regis News - Wednesday 13th February 2013 www.lymeregisnews.co.uk Read More ›

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@rivercottage

RT @guardian: Buy locally and the money stays put, opt for a supermarket chain and profits go elsewhere writes @DeborahJaneOrr link…
RT @rchqgardens: Any guesses on what these are? @rivercottage @RCHQEvents link
RT @MarkDoc: @lambposts christmas jumper on n all
RT @lambposts: Poised like a coiled spring ready for the River Cottage forage on Sark link
RT @lambposts: Forager John and I waiting on the dockside at Guernsey whilst chef Gill grabs a haircut #sarkbackandsides link…
MT @axcanteen: Event: The Whole Hog-a celebration of nose to tail eating with @GillMeller @axcanteen Tues 18 June link
RT @RCHQEvents: We've just heard from @TripAdvisor that we're in the top-performing 10% of all businesses worldwide on their website #chuff…
RT @MarkDoc: Onions neednt be ugly #welshonions link
RT @hughsfishfight: STV article about Hugh's North Sea trip on Peterhead trawler @buddingrose418 with skipper Peter Bruce: link…
RT @GlastoFest: Our Green Trader Awards return for 2013, to celebrate the most sustainable traders at the Glastonbury… link…
Here's one you might be interested in @JamieOliver. Shocking (cc @OfficialTiL): link
RT @ObsFood: Vote in the OFM Awards & support your local favourites link #OFMAwards
RT @guardianfood: Tesco pledges action on food waste link
RT @OfficialTIL: Just a quarter of the food which is wasted in the first world could feed all of the people starving in the third world.
Amazing. RT @OfficialTIL: Just a quarter of the food wasted in the first world could feed all of the people starving in the third world.
Today @UKTesco unveil a new food waste strategy to tackle "breathtaking" amounts of food waste: link via @ShropshireStar
Two of our HQ chefs have joined the fun on Twitter, please make @TyrrellChef and @GelfAlderson feel welcome!
One for you, @Feeding5k! RT @OfficialTIL: In the US over $43 billion worth of unopened, edible food is discarded every year.
RT @OfficialTIL: In the US over $43 billion worth of unopened, edible food is discarded every year.
Hair cut time! RT @rchqgardens: It better stay warm because they're getting shorn! link
RT @thecidershed: Just had an excited call from No 1 son. He has won a place on @rivercottage apprenticeship. #veryproudson #evenprouderdad
RT @gelfalderson: Fennel, chive curds, wood sorrel, gorse flower and pickled rhubarb salad @RCHQEvents #fromthefarm link
The makers of River Cottage, @KEOfilms, are making a new show about consumer rights and want to solve your problems: link
RT @bristolcanteen: Today's veggie dish of the day @bristolcanteen - heritage tomatoes, wood sorrel, buffalo mozzarella. #nvw2013 http://t…
An international taste of River Cottage Veg Every Day! during @vegsoc's National Vegetarian Week: link
RT @RCHQEvents: Have you played @dorsetcereals Spin the Bottle? You could win a cookery course + night @DevonBolthole link
RT @axcanteen: Locally smoked kippers with toast & poached eggs for breakfast! link
Home link
We're supporting Food Revolution Day because like @jamieoliver we believe food education & cooking skills can help save lives #FRD2013
RT @jamieoliver: Don't forget get on to #foodtube. link as we will be going live all day!!! X link
RT @drpickerell: Hugh F-W about to be honored as 'Educator of the Year' at Monterey Bay Aquarium @rivercottage @hughsfishfight #CFS2013
RT @ashleykoff: Congrats Hugh Fearnley-Whittingstall @hughsfishfight @rivercottage Educator of the Year #cfs2013 @MontereyAq link…
@CotswoldBlonde Our tractor driver's not that strange!!
We're supporting our good friend @jamieoliver on Food Revolution Day because we want people to share our passion for great food. #FRD2013
RT @damnfinebacon: with Hugh Fearnley-Whittingstall @omnivorebooks event. @srcerer got new book Veg plus Meat signed. We talked salami. htt…
RT @farmerbrowne411: wonderful event @omnivorebooks celebrating another great accomplishment by hugh fearnly-whittingstall @rivercottage ht…
RT @HuggyHilton: Hanging out with Hugh in San Francisco! @rivercottage #rivercottage link
RT @hughsfishfight: Handline-caught #mackerel is back on the 'fish to eat' list. Here's our view: link #fishfight
RT @hughsfishfight: .@MCSUK upgrades handline-caught #mackerel rating to 'fish to eat', other UK/EU/Norwegian mack to 'occasional choice' h…
RT @hughsfishfight: Great news that handline #mackerel back on 'fish to eat' list. Barely makes a dent on the stock, it's what River Cottag…
RT @TimGreenSauce: Foraging all done for tomorrows private event @rivercottage #wildfood
RT @guardianfood: EU fisheries reform plan falls short of outright discards ban link
Read Hugh's reaction as EU ministers agree on Common Fisheries Policy overhaul: link #fishfight
Hugh: "Meat is, and always should be, a precious food." link via @PigBusiness
RT @RCHQEvents: Rising Star 2013: our entries are in and now campaigning will start to get your vote! See @lambposts's video: link…
RT @peoplefundit: Only 8% to go until The Meadow Line hit their target! Great work everyone @RiverofFlowers link
.@RichardBenyonMP vows to drive through 'ambitious' EU fishing reforms: link via @GuardianEco
Hugh: "The commodification of meat is becoming a problem for society." link via @PigBusiness
Hugh: "I don't want to live in a countryside where that's they way our food is produced" link via @PigBusiness
WATCH! Hugh lends his support to @PigBusiness against #pig factories link Support smaller farmers, avoid factory pork!

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River Cottage Canteen and Deli Axminster

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