Hooray! The asparagus just shot up two tender green spears. It only took three years, gallons of water, tons of compost, and lots of mulch, but it has arrived from seed. We tried to find asparagus Read More ›
TwoinMexico
Location: Lago Zirahuen, Mexico
Blog
Blog
Frijoles and Oakleaves
by TwoinMexico published onWe live in the middle of Mexico in the Purhepecha kingdom. This is the time of year when the dried frijoles or beans are harvested. We grow the beans as they have always done Read More ›
Recipe
Moroccan Tomato Soup
added by TwoinMexico
A light creamed soup with a small bite of chile backed by North African spices, and a hint of sweetness.