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Winters on the way

About Me: Winter is on the way and Hugh Fearnley-Whittingstall is once again making the most of local and seasonal fare. Revelling in all that is coming good in the garden, Hugh draws warmth from his chillies, comfort from his pumpkins and pleasure from his potatoes. The sea, the coast and the hedgerows also provide plenty for the River Cottage menu; squid, mullet and crab, horseradish, mustard and sloes are all celebrated either on a plate or in a jar. As seen on Channel 4. DVD available here: http://astore.amazon.co.uk/rivecott-21/detail/B005CUAPYY

Website: http://astore.amazon.co.uk/riveco..

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bread, Mushrooms, Chocolate, Beef, apple, soup, Cake, Chilli, salad, Ham, Mussels, curry, Pumpkin, Squid, pastry, Peas, Thyme, squash, vegetarian, roast

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Recipe

Pestrami & Biltong

added by Winters on the way 4th December 2009
14:06

Two different and delicious dry meat treats.

Recipe

Herring Roes on Toast & Rachel’s Herring Fillets in Oats

added by Winters on the way 4th December 2009
13:19

A couple of particularly special ways to dish up herring.

Recipe

Tartiflette Toastie

added by Winters on the way 4th December 2009
13:11

Get rid of those pesky leftovers and make something delicious at the same time!

Recipe

Rollmops

added by Winters on the way 4th December 2009
12:21

A preservable tasty herring treat.

Recipe

Slow-roast Beef Brisket & Roasted Sirloin

added by Winters on the way 4th December 2009
12:08

Prepare a beef feast of roasted Brisket or Sirloin, or both!

Recipe

Pfefferneusse

added by Winters on the way 4th December 2009
11:06

These german cakey treats are make a fantastic Christmas gift... but are just as good all to yourself!

Recipe

Chocolate Chip Cookies

added by Winters on the way 4th December 2009
10:49

10 minutes is all you'll need to bake these deliciously chocolaty cookies.

Recipe

Marrons Glace

added by Winters on the way 4th December 2009
10:30

A chesnutty christmas treat, perfect as a stocking filler!

Recipe

Roasted Jerusalem Artichoke, Hazelnut and Goat’s Cheese Salad

added by Winters on the way 4th December 2009
10:24

A wholesome and healthy artichoke salad.

Recipe

Southern-fried Rabbit Legs

added by Winters on the way 4th December 2009
10:09

The rabbit here is pre-cooked as a confit – that is, braised in fat. This ensures the meat remains lovely and moist. The crisp, golden-brown, fried legs are delicious dipped in spiced, garlicky mayonnaise – you can make your own, using the recipe here, or add some crushed garlic and spices to a good shop-bought brand.

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@rivercottage

RT @gelfalderson: Fennel, chive curds, wood sorrel, gorse flower and pickled rhubarb salad @RCHQEvents #fromthefarm link
The makers of River Cottage, @KEOfilms, are making a new show about consumer rights and want to solve your problems: link
RT @bristolcanteen: Today's veggie dish of the day @bristolcanteen - heritage tomatoes, wood sorrel, buffalo mozzarella. #nvw2013 http://t…
An international taste of River Cottage Veg Every Day! during @vegsoc's National Vegetarian Week: link
RT @RCHQEvents: Have you played @dorsetcereals Spin the Bottle? You could win a cookery course + night @DevonBolthole link
RT @axcanteen: Locally smoked kippers with toast & poached eggs for breakfast! link
Home link
We're supporting Food Revolution Day because like @jamieoliver we believe food education & cooking skills can help save lives #FRD2013
RT @jamieoliver: Don't forget get on to #foodtube. link as we will be going live all day!!! X link
RT @drpickerell: Hugh F-W about to be honored as 'Educator of the Year' at Monterey Bay Aquarium @rivercottage @hughsfishfight #CFS2013
RT @ashleykoff: Congrats Hugh Fearnley-Whittingstall @hughsfishfight @rivercottage Educator of the Year #cfs2013 @MontereyAq link…
@CotswoldBlonde Our tractor driver's not that strange!!
We're supporting our good friend @jamieoliver on Food Revolution Day because we want people to share our passion for great food. #FRD2013
RT @damnfinebacon: with Hugh Fearnley-Whittingstall @omnivorebooks event. @srcerer got new book Veg plus Meat signed. We talked salami. htt…
RT @farmerbrowne411: wonderful event @omnivorebooks celebrating another great accomplishment by hugh fearnly-whittingstall @rivercottage ht…
RT @HuggyHilton: Hanging out with Hugh in San Francisco! @rivercottage #rivercottage link
RT @hughsfishfight: Handline-caught #mackerel is back on the 'fish to eat' list. Here's our view: link #fishfight
RT @hughsfishfight: .@MCSUK upgrades handline-caught #mackerel rating to 'fish to eat', other UK/EU/Norwegian mack to 'occasional choice' h…
RT @hughsfishfight: Great news that handline #mackerel back on 'fish to eat' list. Barely makes a dent on the stock, it's what River Cottag…
RT @TimGreenSauce: Foraging all done for tomorrows private event @rivercottage #wildfood
RT @guardianfood: EU fisheries reform plan falls short of outright discards ban link
Read Hugh's reaction as EU ministers agree on Common Fisheries Policy overhaul: link #fishfight
Hugh: "Meat is, and always should be, a precious food." link via @PigBusiness
RT @RCHQEvents: Rising Star 2013: our entries are in and now campaigning will start to get your vote! See @lambposts's video: link…
RT @peoplefundit: Only 8% to go until The Meadow Line hit their target! Great work everyone @RiverofFlowers link
.@RichardBenyonMP vows to drive through 'ambitious' EU fishing reforms: link via @GuardianEco
Hugh: "The commodification of meat is becoming a problem for society." link via @PigBusiness
Hugh: "I don't want to live in a countryside where that's they way our food is produced" link via @PigBusiness
WATCH! Hugh lends his support to @PigBusiness against #pig factories link Support smaller farmers, avoid factory pork!
RT @axcanteen: Excited to have @lambposts joining us tonight: Cure-iosity. Tickets still available, call us on 01297 631715 link…
RT @C4Scrapbook: To make up for lost time, there are three delicious hummus recipes from @rivercottage here: link #hummus…
RT @bristolcanteen: ... River Exe mussels, thyme & cider. Book online at link or call 0117 973 2458 link
RT @bristolcanteen: Cheer yourself up with lunch @bristolcanteen this week - chargrilled courgette, Yorkshire feta & oregano salad ..... ht…
RT @axcanteen: One of today's starters: Heritage tomatoes, mozzarella & basil. link
EU's 'wasteful' fish discards policy nears the end of the line: link via @GuardianEco
RT @LymeBayReserve: Marine Protected Areas need to be managed properly. That’s what we're working on here in #LymeBay #sustainablefishing h…
RT @str8_bananas: Damanaki media scrum as threat of collapse hangs over #fisheries reform link #CFPreform link…
RT @DefraGovUK: Read about the momentous steps @RichardBenyonMP made last time he was in Brussels fighting for fish reform #CFPreform http:…
RT @hughsfishfight: On Mon/Tues, EU fish ministers need to reach agreement on #CFPreform. Our #fishfight leaders across EU wrote to them: h…
RT @mcsuk: today is a key day for the #cfpreform tweet @RichardBenyonMP your support for true reform!
RT @axcanteen: Curing Event tomorrow. Book online or last chance to enter FB competition to win 2 tickets for dinner with @lambposts http:/…
RT @williemackenzie: Joint #CFPreform message to @RichardBenyonMP from us, @OCEAN2012UK @wwf_uk @Natures_Voice @mcsuk & @nef #gp http://t.c…
RT @axcanteen: On today's menu: grey mullet, cuttlefish & chilli stew. link
Hugh's Healthy Eating booklet, complete with 20 delicious recipes in today's @Telegraph: link
Win 2 tickets for dinner @axcanteen Tues 14th May: Curing Evening with @lambposts. Like & share the event on #fb link
RT @vickihird: @rivercottage we'd love a RT Students! Win £500 by getting creative about food&env.-we need your ideas! competition http://t…
RT @BloomsburyCooks: Keep your eyes peeled for Hugh F-W's brilliant Healthy Eating recipe booklets in tomorrow's @Telegraph @rivercottage h…
This is the EU's best chance in a decade to reduce fish discards: link
RT @samjlomas: @rivercottage any chance of a retweet for my Rising Star application video in which i make a pizza oven and pizza? http://t.…
RT @hughsfishfight: "Close to the end game, but there remains a risk of breakdown" @ChrisDaviesMEP gives an update on #CFPreform: http://t.…

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