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Hugh's Farmhouse Feast

This is the ultimate River Cottage experience! An exclusive evening for up to 16 guests in the iconic River Cottage Farmhouse.

Hugh will liaise with you prior to your event to create a menu based on the delicious produce available from our farm, garden and local suppliers when you visit. He and our chefs will then design a seven-course tasting menu exclusively for you.

When you arrive, Hugh will welcome you and your party and share a seasonal aperitif and canapés. If the weather is fine, Hugh will show you around the famous kitchen garden and explain what’s on the menu before leaving you in the expert hands of Head Chef Dominic, who will cook your meal.

You will then take your seats at the dining room table where you will be served your meal, followed by coffee and petit fours. Each of the seven courses will be served with a taster of wine matched by our resident wine expert.

This is not a ticketed event, these evenings are unique bespoke events organised especially for you for a fee. For available dates and prices please call Lucy Pugsley on 01297 630319.

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Further information...

This dining event is run from River Cottage HQ on the Dorset/Devon borders. Full address details of HQ will be provided once you have booked.

We are a licensed venue. We have a wide selection of the finest organic wines available to purchase.

Stay in our famous Farmhouse, click here. For other local accommodation click here.

Under 16s must be accompanied by a paying adult. We put these guidelines in place for the safety, comfort and enjoyment of all our guests.

We happily cater for allergies and intolerances so do let us know of any restrictions at the time of booking. We kindly request you do not specify dislikes or preferences as we would love you to try the dishes our chefs have specifically created for the event so you can experience the menu as it was intended. Please be aware that we use ingredients in our kitchens which include allergens so we cannot guarantee against contamination. If you would like to know the steps we take to minimise cross-contamination please call one of the team during office hours and we will be happy to assist.