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Natural Wine Masterclass

from £20.00

Taste superb examples of natural wines with specialist wine merchants Enotria & Co. & enjoy with Quickes cheeses.

Discover natural, organic and biodynamic wines with Anjuli Douglas, Wine Trainer for Enotria&Coe. Enotria Winecellars and Coe Vintners came together in August 2015, combining over a century's worth of passion and experience of specialist wines and spirits.

Anjuli has a wonderful way of making wine tasting fun and accessible. She will explain what makes a wine ‘Natural’ and why some consider these to be the best wines available, and of course provide you with some excellent examples to enjoy.

What goes better with wine than cheese? Quickes are one of our top suppliers and you can sample some of their delicious cheeses alongside these excellent wines. You will see that the different flavour profiles in the cheeses compliment different wines so you are sure to discover some matches you wouldn't expect.

Please note that you will need to have purchased an entrance ticket to the Festival to take part in this masterclass.

We regret there are no member’s discounts.

This masterclass is for over 18s only.

This masterclass will take place in the yurt from 12.15 – 1.15pm.

Book your place...

1. Choose your date...

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2. How many people attending?

This class is for over 18s only.

3. Check your order

Please select an event date and enter the number of attendees above.

We recommend purchasing with this event.

Total - £0.00

All prices include VAT.

Further information...

This dining event is run from River Cottage HQ on the Dorset/Devon borders. Full address details of HQ will be provided once you have booked.

We are a licensed venue. We have a wide selection of the finest organic wines available to purchase.

Stay in our famous Farmhouse, click here. For other local accommodation click here.

This class is for over 18s only. We put these guidelines in place for the safety, comfort and enjoyment of all our guests.

We happily cater for allergies and intolerances so do let us know of any restrictions at the time of booking. We kindly request you do not specify dislikes or preferences as we would love you to try the dishes our chefs have specifically created for the event so you can experience the menu as it was intended. Please be aware that we use ingredients in our kitchens which include allergens so we cannot guarantee against contamination. If you would like to know the steps we take to minimise cross-contamination please call one of the team during office hours and we will be happy to assist.