River Cottage Chef's Table Experience
from £140.00
Join us for this exciting new event and spend an evening with a River Cottage chef and just 11 fellow diners enjoying a seven course feast.
This intimate dining experience will be an evening of inspiration where you'll see our Head Chef and their team working closely to create a seven-course feast of sensational seasonal food created especially for you. Dine at the Chef's Table and you will discover what makes River Cottage menus so special.
The River Cottage commitment to sustainability and our SLOW - Seasonal, Local, Organic and Wild - ethos is at the core of what we do. The Chefs Table experience is a chance to find out why we are utterly dedicated to this ethos. Your chefs will be your host for the evening, they will guide you through the menu and be preparing dishes in front of you so you can see their expertise in action.
Over the course of the evening your chefs will explain the origins of the ingredients, walk you through the River Cottage kitchen garden and show you how the dishes have been devised to allow the quality and provenance to shine through. Many of the ingredients will have been grown on the farm, or sourced from a selection of local fisherman, farmers and growers, all of whom are friends and neighbours of River Cottage. You'll experience first-hand the excitement this connection to the ingredient's provenance brings to our menus and because your chef will be with you throughout the evening there will be plenty of opportunities to ask questions and benefit from their knowledge and passion.
Your menu will be accompanied by a drinks pairing chosen to complement each dish. Our drinks choices are as considered as our menus. You will be served a selection of organic and biodynamic wines, our own River Cottage beers, ciders and kombuchas as well as our favourite tipples from local distilleries and brewers all paired by our expert chefs.
The Chef's Table is a chance to truly experience the essence of everything River Cottage. So come and join us for this ultimate food-lovers feast.
Highlights:
- Seven courses of the finest seasonal, organic food
- Drinks pairing
- An intimate event for just 12 guests
- Hosted by our Head Chef and their expert team who will guide you through the menu over the evening
- Time to explore the farm and veg garden
- Dietary requirements happily catered for.