Wild Cocktails Masterclass with John Wright (Session 1)
FOOD FAIR MASTERCLASS, Morning session - 12.15-1.15pm: Spend an hour with foraging guru & booze expert John Wright.
There is much in the hedgerow and field that can be made into a cocktail and John will be sharing these seasonal delights in his slightly notorious Wild Cocktails masterclass. A seriously different take on sloe gin, cocktails made with grass or lichen, his superb Pink Pint and more, will be demonstrated and, of course, shared. John isn't shy with his measures, so please be aware of this if you are planning on driving home.
Please note that you will need to have purchased an entrance ticket to the food fair to take part in the masterclasses.
We regret there are no member’s discounts.
This masterclass is for over 18s only.
We are running two masterclasses each day. This one will take place from 12.15 – 1.15pm in the yurt. Click here to book the 4.00pm session.
Sorry, there are currently no dates planned for this dining event. If you are interested in this dining event please get in touch and let us know.
This dining event is run from River Cottage HQ on the Dorset/Devon borders. Full address details of HQ will be provided once you have booked.
We are a licensed venue. We have a wide selection of the finest organic wines available to purchase.
If you need local accommodation we have a full list available.
This class is for over 18s only. We put these guidelines in place for the safety, comfort and enjoyment of all our guests.