We want everyone attending the Food Fair to have the chance to enjoy the real River Cottage experience so why not join us in the famous farmhouse for a two course meal.
This dining experience will allow you to relax and enjoy delicious dishes created by Head Chef, Andy Tyrrell. The farmhouse restaurant will open from 11.30am – 4.00pm and will offer a different menu each day, you can drop by whenever suits you and tuck into two delicious courses. The Farmhouse Feast is just £20.00 for adults and £15.00 for children under the age of 12.
This is set to be a great dining experience and one we’re sure you’ll love.
As always we will do our best to accommodate all dietary requirements and there will be a vegetarian option available for each course. However, please be aware that because we are in the middle of the fair we cannot operate usual dietary procedures.
Please note we will not be taking bookings but if you pop by the farmhouse we will hopefully seat you, if there is not space then there may be a short wait but we will try to accommodate all of our hungry customers.
The Farmhouse Feasts will only be available from the 26-27 May 2018, to attend the feast you are required to have an entrance ticket for the Food Fair.