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Ross Geach

Former Stein’s head chef Ross Geach is head grower at Padstow Kitchen Garden which supplies vegetables to some of the finest restaurants in Cornwall.

What started out as a hobby for the sixth generation farmer has grown into a successful business, with salad and vegetables plucked out of the ground in the morning and delivered to local restaurants in time for lunch.

Ross has written a monthly column in the gardening section of The Telegraph, appears monthly on BBC Radio Cornwall’s Gardenline, and was featured on BBC1’s Countryfile.