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New Christmas Hamper Course at River Cottage HQ

We love to share the bounty of the year with friends and family whether we are gathering around the table or making edible gifts, so we have created an exciting new course to reflect this which will be expertly tutored by Lucy Brazier, one of our original team members and author of our forthcoming Christmas handbook.

We caught up with Lucy to find out how preparations for the forthcoming event are going, and she shares her Saucy Hedgerow Ketchup recipe...