Through education and consultancy Chefs’ School aims to develop the food skills of individuals and businesses.
There are a range of programmes and courses available for learners of all levels of ambition and competence.
The enthusiasm of Hugh and the team at River Cottage is infectious, you can’t help but be inspired by their approach to beautiful natural produce. River Cottage Chefs’ School is a wonderful way of teaching other chefs to use the fantastic local produce that we’re so lucky to have in the UK.
Latest news from the chefs’ school
Our latest summer menu at the Old Ale House
Our Chefs' School team have been busy - this time creating a menu for the Old Ale House in Truro, Cornwall.
If you’re looking for a place to inspire chefs of the future, then the environment at River Cottage would be hard to beat. The passion of the team, combined with the unique setting, creates something truly special.
Head of Food Quality and Kitchen Productivity at Mitchells and Butlers