Latest news from River Cottage

World-leading fermentation scientist David Zilber, former Head of Fermentation at Noma and co-author of The Noma Guide to Fermentation, is coming to River Cottage 12-13 May. Join the cutting-edge fermentation expert alongside our own Rachel de Thample for two exciting events that push the boundaries of fermentation.

From wildlife spotting, to cooking up winter warmers in the kitchen - we caught up with Hugh to hear all about his year so far!

We caught up with our Head Gardener Jonny Callis, to see what he's been working on in the River Cottage gardens this winter.

We’re extremely excited to introduce our ‘win your wedding’ prize draw… yes, you heard that correctly.. WIN YOUR WEDDING!

Staying energised during the festive season doesn’t mean you have to give up the mince pies and mulled wine. As with everything in life, it’s all about balance. Below are some easy and fun ways to feel fab and feast well as we rev up to the holidays.

Here at River Cottage HQ, we’re not dreaming of a white Christmas. We want our festive season to be green.

We are very sad to hear of the passing of our dear friend and colleague Nick Fisher.

Looking for ways to make the most of your roast chicken leftovers? Give some of these recipes a try...

We caught up with our Head Gardener, Adam - to see what's going on in the garden this autumn.

Building on our existing relationship with 9 Meals From Anarchy - we have developed a brand new range of delicious ketchups!

Best-loved favourites made better for you

Following the indulgence of the festive season, Rachel De Thample has pulled together her top 7 tips for a healthy gut!