Latest news from River Cottage - Page 2
Winter Preserves with Kathy Slack AKA Gluts & Gluttony
A couple of weeks ago Kathy attended a Winter Preserves course at River Cottage HQ. You can read her account of the day here...
Our Government is failing fish, fisherman, and Fish Fighters
When we launched the Fish Fight campaign almost 8 years ago, over 870,000 of you supported the campaign to end the colossal waste of fish in EU waters, from the heinous practise of "discarding” - throwing away at sea dead and dying fish that couldn’t be landed under the EU’s broken fisheries policy.
Winter Gardening Tips
Head Gardener Helen Musgrave shares her tips on what to do in the garden in February
Seasonal Fermentation with Rachel De Thample
Lucy Brazier shares her experiences of Rachel de Thample's Seasonal Fermentation course.
River Cottage team member Debbie accepted our Veganuary challenge. See how she has got ...
A word from Hugh about Veganism
Just a word about me, River Cottage and Veganism, as I am getting quite a lot of “incoming” on this, since the River Cottage Team and I created a vegan menu for 380 people at a fundraising dinner at the Savoy Hotel for Compassion in World farming last week.
RIVER COTTAGE AT 20: A Word from Hugh
When I began renting the original River Cottage - a tiny lock-keeper’s cottage near Netherbury in Dorset – it was simply meant to be a bolt-hole from London. But that idyllic place soon got under my skin. Before long, I was inspired to leave the city altogether and seek out a more self-sufficient and sustainable way of life in the West Country.
Unlock the magic of Christmas
River Cottage has everything you need for a perfect Christmas. Take a look.
An evening at The Savoy, London
In case you missed it, here is a recap of our evening at The Savoy, London, as featured on our Instagram page.
Want to know what it's like on a baking course?
Lucy Brazier took over our Instagram feed earlier this week to share her experience.