A perfect example of Gill's outdoor cooking. Discover more at his Masterclass at the Spring Food Fair.
Our friend and almost neighbour Mark Hix has shared the following recipe with us. Mark will be taking part in the Spring Food Fair, his demos are always a highlight of the weekend.
Our Head Gardener Will shares with you his monthly tips and tricks to get you growing, whatever the weather.
Naomi shares her raw ice cream recipe. Discover this and others when Naomi takes part at the River Cottage Spring Food Fair
All the latest news from apprentice Charles
The fab Rachel de Thample, one of our guest chefs at the Spring Food Fair has shared this delicious recipe for Rhubarb Ginger Beer.
The perfect refreshment on a sunny spring day when fresh rhubarb in season.
Join us for a delicious two course meal in the famous farmhouse.
The latest news from River Cottage apprentice Charles
Ever wondered what it is like to take part in a River Cottage Course? Read David Hancock's blog to find out.
A series of giveaways to help banish the January Blues!
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