Latest news from River Cottage
Four apprentices raise over £400 for Children’s Charity
Apprentices Jacob, Jamie, Steph and Jade pulled together to host a seasonal lunch at National Trust's Buckland Abbey and raised over £400 for Children's Hospice South West.
Our outstanding Head Chef Tutor receives Prince Philip Medal
Gary Richmond, our Head Chef Tutor has received a significant award from Her Royal Highness The Princess Royal.
Line up announced for Spring Food Fair
Held on Saturday 23 and Sunday 24 May 2015, our fair will be a hands-on celebration of all things River Cottage, with market stalls selling fresh produce, crafts and gifts, animals to encounter and plenty of outdoor activities to help you work up an appetite.
Our Bristol Canteen Gets Incredibly Edible with Mama Bear’s Day...
Our Canteen in Bristol got a green fingered makeover for the Bristol Food Connections Festival today.