In our fifteenth River Cottage Handbook, Tim Maddams offers a comprehensive guide to harvesting and preparing game, and a host of delicious recipes.
Last week we welcomed the Hemsley sisters, Jasmine and Melissa, to the farm. They joined forces with our team, to deliver a jam-packed day of recipes free of grains, gluten and refined sugar, but teeming with seasonal produce.
Castlewood Vineyard produces exclusive sparkling wines from its small pocket of only a few thousand vines. River Cottage and Castlewood Vineyard have teamed up this summer to offer you an exclusive Wine and Dine experience.
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Our Chefs' School team have been busy - this time creating a menu for the Old Ale House in Truro, Cornwall.
We’re thoroughly looking forward to Joey the Lips opening our Summer Fair weekend on Friday 14 August. We caught up with the band’s saxophonist, John George to find out a bit more about their eclectic funk, soul, blues and disco sound.
We're hitting the road this July to bring Chefs' School to our four Canteens and Delis, for apprenticeship open days. Come along, bring friends and family and find out why we're one of the Top 100 Apprenticeship Employers in the UK.
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